Now you need to make homemade frozen smores! The first thing you want to do is heat up some marshmallows.
Once they are hot, mix them with your marshmallow mixture. Be careful that you don't burn yourself by overheating.
Then add the grahams and marshmallow mixture to the marshmallow mixture.
Once you have all of your ingredients combined together, pour them into a Graham cracker crust. Place them on your baking sheet and freeze.
The next day you will take your grahams out and pop them in the freezer. You will also want to make sure that your marshmallows are completely frozen.