Recipe: Appetizing 10 people rotini pasta

10 people rotini pasta

10 people rotini pasta. The best recipe for the rotini is the one that suits your taste buds and tastes like a dish of pasta and tomatoes cooked in onion, garlic and cream sauce. In other words, you can have the best pasta for your party but if it lacks some flavour, it will not work out well. So, here are some quick ways to enhance the taste of your Rotini Pasta.

Rotini Pasta 4 Ways | Recipes

Ingredients. First you should buy some vegetables that you would eat daily. You may buy broccoli, tomatoes, carrot, onion or cucumber slices. Second, you should also buy two boxes of rotini pasta with the onion and garlic sliced in half and then chopped into thick strips and cooked separately in some oil. Third, you should also buy some carrot or tomato slices and cut them into thin strips and cook these in to a curry which adds extra spice to your routine.

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Sauce. If you are looking for the best recipe for the Rotini Pasta then use the sauce as per your taste and you will have the best flavour in your rotini dish. If you have to choose between a sauce of tomatoes or onions, then you can opt for the latter. Tomato sauce is best when combined with the onion and garlic slice in a few spoonfuls of tomato sauce and spread it on to your routine. It makes the dish much tastier. Onions and garlic give a good punch to your curry and are sure to make your guests happy.

Rotini Pasta 4 Ways | Recipes

Green Chilies. This is the perfect combination if you are looking for something extra and delicious to add in your rotini dish. If you want to spice up your routine, you can make a green chili of chopped up tomatoes, onion, garlic and spices like turmeric and black mustard seeds. It can be easily prepared by boiling the tomato sauce with chopped tomatoes, onion, garlic and green chilies until the sauce gets thick and coats all the rotini. You can also use garlic cloves and grind it to make a paste like coating on the retina.

You can have 10 people rotini pasta using 15 ingredients and 5 steps. Here is how you achieve that. Print

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10 people rotini pasta

Appetizing 10 people rotini pasta


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  • Author: Teresa Perkins @ Cookpad
  • Prep Time: 27 Minutes
  • Cook Time: 2 Hour
  • Total Time: 2 hours 27 minutes
  • Yield: 1 1x

Description

10 people rotini pasta. The best recipe for the rotini is the one that suits your taste buds and tastes like a dish of pasta and tomatoes cooked.


Scale

Ingredients

  1. You need 1 of full box of rotini pasta.
  2. Prepare 2 of big onion sliced.
  3. Prepare 5 of carrots diced round.
  4. You need 1 cup of peas.
  5. It’s 2 cup of florets of cauliflower.
  6. It’s 2 of green chilli sliced optional.
  7. Prepare 2 of big potatoes sliced.
  8. Prepare Half of cup ketchup.
  9. You need 3 tablespoons of salt.
  10. It’s 2 tablespoon of garam masala.
  11. It’s 1 tablespoon of red chilli powder.
  12. You need 1 tablespoons of black pepper.
  13. You need 2 tablespoons of chaat masala.
  14. It’s 2 tablespoon of coriander powder.
  15. Prepare 67 of garlic cloves.

Instructions

  1. Step1: First put pasta in a big bowl to boil and always add 1 tablespoon around salt and oil to make nonsticky then rinse well in cold water.
  2. Step2: Now in another big pan roast onion and after making brown add all the ingredients and spices together and cook at medium flame until potatoes become softened and tender.
  3. Step3: Now add boiled pasta and turn the flame off and mix well and keep covering for 8 to 10 minutes so it mix well with all the spices and vegetables.
  4. Step4: Enjoy with big family.
  5. Step5: Stay safe stay healthy.
  • Category: Easy Recipes
  • Cuisine: American

Keywords: 10 people rotini pasta

Serve the dish with your rotini noodles as it gives a complete change to the taste. You can serve the dish with some salad and some bread as well. You can also have a cup of soup and have some chutneys with your rotini dish and a cup of hot green chillies and mix these together and have the most scrumptious dish.

Rotini Pasta 4 Ways | Recipes

You should always be careful while cooking the rotini because you should avoid frying the ingredients directly so that you should fry the onion and garlic in some oil and let them stay on the oil to get cooked in it. So, you should take care while frying these vegetables. Once the vegetable is cooked, just peel off the skin and then fry in some oil into it. You can also have some lemon juice to give a more spicy taste. So, after frying, leave it aside to cool and serve it with some rotini noodles.

Serve the dish with a sprig of fresh parsley, some parsley leaves and some onion slices on each side. You can use a little of the sauce to coat the retina. So, the whole dish becomes a complete experience.

Rotini Pasta 4 Ways | Recipes

When you start cooking, you can try different sauces like marinara or ranch or even the traditional Italian sauces which are made from meat. You can also try different types of vegetables and dips.

The vegetarians can try this dish as it makes their vegetarian meal a little more exciting as they do not have to wait for a long time before the meat dish arrives. Since you cannot make a complete change in the vegetarian diet overnight, you should plan some food items for lunch and dinner.

Rotini Pasta 4 Ways | Recipes

If you are looking for a change from your usual diet, you can always try out this meal that is full of meat, cheese, and vegetables. As it can be very tasty. There is no doubt about the fact that when you are eating routine with vegetables, your appetite will definitely be increased to the extreme. and you will enjoy eating it with your family.

You can also try this dish with some broccoli, cauliflower, carrot, parsley, celery and many other vegetables and fruits. You can also make some delicious salad with your rotini. You can have some salad bars or you can just prepare it as is. So, when you are eating this dish with your family, you can have an excellent rotini pasta dish. That is why, you must try out this recipe today.

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