Chocolate Cobbler

Chocolate Cobbler. If you’ve ever been to a fancy dinner party and were handed a chocolate muffin, you know how simple it is to pull off a chocolate cobbler. However, this is not an easy dessert to whip up at home. Not only is it a mess to clean up afterwards, it’s also quite hard to perfect the recipe unless you have a lot of experience cooking. Here’s a chocolate recipe you can use at home, without spending a fortune on a fancy dinner. You’ll still have your guests raving about your delicious creation, and you’ll even be surprised at how easy it is!

Chocolate Cobbler

Fun fact: Most popular recipe on Dance About the Kitchen is the Chocolate Cobbler recipe. In the last year alone, this dessert has been viewed more than 200,000 times on YouTube! Needless to say, there’s nothing quite as irresistible about warm, fuzzy, chocolatey, bowl of yummy chocolate muffin. There are many different versions of chocolate cobbler and here are some tips to get you started.

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Chocolate Cobbler

Make sure you have the correct measuring tools before you begin the process – you’ll need a glass bowl, a strainer, measuring cups, a large mixing bowl and a double boiler. You’ll also need a teaspoon of baking powder and two teaspoons of vanilla extract. It really isn’t necessary to have all three ingredients in one bowl. Just ensure that all the ingredients are mixed well before pouring into your muffin pan.

Chocolate Cobbler

Combine the baking powder with the cocoa butter and stir until they are combined well. Then add your dry ingredients, followed by your wet ingredients, stirring well. Print

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Chocolate Cobbler

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  • Author: Kelsey @ dancearoundthekitchen
  • Prep Time: 10 Minutes
  • Cook Time: 30 Minutes
  • Total Time: 40 minutes
  • Yield: 6 1x


Chocolate Cobbler. If you’ve ever been to a fancy dinner party and were handed a chocolate muffin, you know how simple it is to pull.



  1. 1 c flour
  2. 2 tsp baking powder
  3. 1/2 tsp salt
  4. 2/3 c sugar
  5. 1 1/2 tbsp cocoa
  6. 2 tbsp butter melted
  7. 1/2 c milk
  8. 1 tsp vanilla
  9. 1/2 c chopped walnuts optional

Chocolate Cobbler Topping

  1. 1/4 c sugar
  2. 1/2 c brown sugar
  3. 1/4 tsp salt
  4. 1 tbsp cocoa
  5. 1 c water boiling


  1. Step1: Preheat oven to 350 degrees F.
  2. Step2: In a medium sized mixing bowl, combine the flour, baking powder, salt, sugar and cocoa.  Then stir in the melted butter, milk and vanilla.
  3. Step3: Spread the mixture into a greased 1.5 qt casserole dish (or square pan).  Set aside.
  4. Step4: In another bowl, combine the dry topping ingredients (sugar, brown sugar, salt and cocoa).  Sprinkle on top of the batter; do not stir.
  5. Step5: Pour the boiling water on top; do not stir.
  6. Step6: Bake for 30 minutes, or until the top of the cake is almost set.  The cake will rise to the top and a pudding will form on the bottom.
  7. Step7: Serve warm with ice cream.



  • Category: Collection Recipes
  • Cuisine: American

Keywords: Chocolate Cobbler

Next, pour the chocolate batter into your double boiler, and make sure the pan is ready before you pour. The chocolate will boil for approximately fifteen minutes. During this time, it will be bubbling and foamy and will form lumps.

Once the chocolate is cooked, you’ll need to remove it from the heat, gently stirring the mixture so it doesn’t burn. Use a wooden spoon to scrape up any lumps away.

Chocolate Cobbler

Finally, you’ll need to decorate the cake, adding the topping of your choice. such as nuts or fruit chunks. if you’ve used nuts), sprinkles, candies, or even chocolate chips. {if you’re using candy bars. A nice chocolate frosting may be added to the top to make it look more like a chocolate cake.

After your chocolate cobbler is finished, you can serve it with your favorite dessert sauce or perhaps even ice cream for a little extra fun! It really is a delicious treat you’ll want to make time again!

Chocolate Cobbler

If you find it difficult to get started or you’re simply too lazy to cook up your own chocolate recipe online, you can always use a recipe book to help. They often come with easy to follow step by step instructions and you may find that there are multiple variations available to help suit your particular tastes.

It’s also a good idea to try out some other recipes you can find, as well as some chocolate recipes found in books. of magazines and on the internet. You can even make your own chocolate cookie dough for the muffin.

Traditional recipes for a chocolate cobbler usually call for white chocolate. However, you can even use milk chocolate milk if you prefer.

If you are not sure, you might want to browse a chocolate recipe book that is specifically designed for this kind of recipe. and look for a recipe book that contains recipes that are suitable for this particular recipe. {such as one with an entire chapter devoted to this very popular treat. A chocolate recipe book may be a better option than a traditional cookbook, as you will know the exact ingredients you are using and how much you need to make the dish.

A chocolate recipe book can give you ideas for many things that you can use in your recipe. For example, you could experiment with different combinations of chocolate or even add a twist. with many different flavors. Experimentation is key to finding the right chocolate recipe for your recipe.

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